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Origin of Cookies Flowers
COOKIES Flowers are the result of a rigorous selection of modern genetics developed by the renowned Cookies range, known for its high standards of quality, consistency, and aromatic richness.
These premium varieties are the result of carefully controlled crosses between iconic lines, designed to offer sophisticated aromatic profiles and balanced experiences.
Taste and smell of flowers COOKIES
The COOKIES Flowers range is distinguished by a rich, modern and expressive aromatic palette.
Aromatic profiles by variety:
âą Apples and Bananas: fresh apple, creamy banana, a touch of sweetness and velvety smoothness
âą Berry Pie: forest fruits, blueberry, biscuit and pastry notes
âą Cheetah Piss: bright lemon, sweet fruits, a creamy and slightly sweet finish
âą Fish Scale: ripe grape, mineral notes, a fresh and minty touch
âą Gelatti Cookies: sweet biscuit, cream, a light herbaceous and spicy note
âą Laughing Gas: fresh grass, resinous pine, a slightly sweet nuance
âą Ocean Beach: sweet fruits, fruit tart, a melting pastry base
âą Honey Bun: honey, warm brioche, caramelized and indulgent notes